Juiciest Hamburgers

No more lackluster, dry burgers. This is a juicy, and spicy burger and can be adjusted to different tastes. Add more bread crumbs to make perfect patties.


  • 1 beaten egg
  • 2 pound of ground beef
  • 3 tablespoon of evaporated milk
  • ¾ cup of dry bread crumbs
  • 1/8 teaspoon of cayenne pepper
  • 2 tablespoon of Worcestershire sauce
  • 2 minced cloves of garlic


  1. Preheat an outdoor grill over high heat.
  2. Take a large brown, and mix together bread crumbs, egg, ground beef, Worcestershire sauce, evaporated milk, garlic, and cayenne pepper by hands. Make 8 patties from this mixture.
  3. Oil the grill grate lightly. Now start grilling each side of patties for 5 minutes.

Nutrition Facts:

Per Serving: 17.8 g fat; 288 calories; 21.5 g protein; 9.1 g carbohydrate; 196 mg sodium; 96 mg cholesterol.

About the author

Asif Ali

Asif Ali is an aspiring writer from Pakistan. He loves writing about health & fitness and all the latest lifestyle trends.

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